Measuring & Inspecting > Pressure & Temperature Measuring Instruments (ET04) - (8808 Products)

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Brand: AcuRite / Part #: 01185M

Item #: 67735035
Brand: AcuRite
Model #: 01185M

Product Specifications

Type Cooking Thermometer

Minimum Temperature -57

Maximum Temperature (F) 572 ?F

Accuracy +/- 2 ?F

Features Thermometer base requires (2) AAA batteries (not included); Wireless range: 200 ft (60 m) depending on home construction; Meat Type & USDA Temperature Presets: Whether your next culinary delight includes beef, veal, chicken, pork, poultry, lamb or fish, simply select the meat type and preferred cooking doneness. The thermometer will automatically indicate the target temperature based on the USDA recommendation for your dish; Remaining Cook Time: The digital meat thermometer features an exclusive algorithm that measures and monitors the cooking process, then applies a series of estimating methods to calculate the remaining cooking time. Once the food is in the oven and cooking begins, the countdown timer tracks exactly how much time is left until the food will be ready, so the chef knows exactly how much time is available to focus on other preparations; Dimensions: 3.31? H x 3.43? W x 2.52? D; Wireless display requires (3) AAA batteries (not included); Probe cord heat resistant up to 700 ?F (371 ?C); Remaining cook time range: 9 hours, 59 minutes; Ambient Temperature Reading: Knowing the ambient temperature of your grill, oven, or smoker is vital to not under or overcooking your meal; Measures temperatures -57 ?F to 572 ?F (-49 ?C to 300 ?C)

Resolution (Deg C) 1.000

Maximum Temperature (C) 572 ?F

$51.96

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Type	Cooking Thermometer
Minimum Temperature	-57
Maximum Temperature (F)	572 ?F
Accuracy	+/- 2 ?F
Features	Thermometer base requires (2) AAA batteries (not included); Wireless range: 200 ft (60 m) depending on home construction; Meat Type & USDA Temperature Presets: Whether your next culinary delight includes beef, veal, chicken, pork, poultry, lamb or fish, simply select the meat type and preferred cooking doneness. The thermometer will automatically indicate the target temperature based on the USDA recommendation for your dish; Remaining Cook Time: The digital meat thermometer features an exclusive algorithm that measures and monitors the cooking process, then applies a series of estimating methods to calculate the remaining cooking time. Once the food is in the oven and cooking begins, the countdown timer tracks exactly how much time is left until the food will be ready, so the chef knows exactly how much time is available to focus on other preparations; Dimensions: 3.31? H x 3.43? W x 2.52? D; Wireless display requires (3) AAA batteries (not included); Probe cord heat resistant up to 700 ?F (371 ?C); Remaining cook time range: 9 hours, 59 minutes; Ambient Temperature Reading: Knowing the ambient temperature of your grill, oven, or smoker is vital to not under or overcooking your meal; Measures temperatures -57 ?F to 572 ?F (-49 ?C to 300 ?C)
Resolution (Deg C)	1.000
Maximum Temperature (C)	572 ?F